Conferentie over voedselmicrobiologie

Deze conferentie brengt internationale sprekers samen met microbiologische voedingslaboratoria, overheidsvertegenwoordigers, deelnemers uit de voedselverwerkende industrie en wetenschappers van verschillende Belgische onderzoekcentra voor een totaal van ongeveer 350 aanwezigen. De conferentie vindt plaats op 13 en 14 oktober in het Finance Tower in de Pacheco -conferentiezaal op 13 & 14 oktober 2022.

This conference brings international speakers together with food microbiology laboratories, government representatives, participants from the food-processing industry and scientists from various Belgian research centers for a total of approximately 350 attendees. There are also foreign attendees.

This conference addresses food agencies, laboratories, primary producers, processing industries, food-related organizations and retail trade, as well as politicians and consumers who are interested in the quality and news about the food sector, food microbiology and particularly the food industry.

Conference language is especially Dutch and French with some additional presentations in English. There is simultaneous translation French/Dutch and Dutch/french.

Meer info rond het programma en de conferentie vind je hier terug >